Diversified Farm

is creating and sharing recipes & tricks to healthy and simple living .

1

patron
Diversified farm is a long time in the making.
We have raised alpacas, ducks, chickens, geese, goats, dogs and have harvested many big family gardens.
I have made fruit gelée from our trees, soups made of weeds, and I have canned and frozen everything in between.
We have grown over 32 varieties of tomatoes with much success.
We have grown 2 varieties of garlic with a little less success.
I have turned fleece into beautiful handfelted scarves, and can cook up a storm with a few simple ingredients from the garden, field and the forest.
I have watched plastic disintegrate into trees, and have observed the skies for many years. Our fast paced consumerist world has no time for this, and quite frankly, no need for this (quite the opposite)
I dwell on teaching you, the importance of slowing down, paying attention. From the mouvement of trees to where your food comes from.
If you want to encourage us, our homestead, our findings, and our recipes for better nutrition, health, a better world, and a happier place, then I recommend a 2$ a month patron pledge. You will have access to a world of natural recipes and knowledge.
Thank you immensely for this support!


Tiers
Healthy “from the farm” recipes
$2 or more per month

*Get 7 great healthy “from the farm“ recipes every month.  

Helping to guide you towards healthier ways to eat.

Along with bonus articles about tips and tricks to living healthy and eco responsibly.

Of course this will be season relevant for the northern hemisphere. 

Enjoy! 

Goals
1 of 500 patrons
When I reach 500 patrons, I will release even more easy ways to eat healthy. With added videos and posts full of tricks and ideas.
1 of 1
Diversified farm is a long time in the making.
We have raised alpacas, ducks, chickens, geese, goats, dogs and have harvested many big family gardens.
I have made fruit gelée from our trees, soups made of weeds, and I have canned and frozen everything in between.
We have grown over 32 varieties of tomatoes with much success.
We have grown 2 varieties of garlic with a little less success.
I have turned fleece into beautiful handfelted scarves, and can cook up a storm with a few simple ingredients from the garden, field and the forest.
I have watched plastic disintegrate into trees, and have observed the skies for many years. Our fast paced consumerist world has no time for this, and quite frankly, no need for this (quite the opposite)
I dwell on teaching you, the importance of slowing down, paying attention. From the mouvement of trees to where your food comes from.
If you want to encourage us, our homestead, our findings, and our recipes for better nutrition, health, a better world, and a happier place, then I recommend a 2$ a month patron pledge. You will have access to a world of natural recipes and knowledge.
Thank you immensely for this support!


Recent posts by Diversified Farm

Tiers
Healthy “from the farm” recipes
$2 or more per month

*Get 7 great healthy “from the farm“ recipes every month.  

Helping to guide you towards healthier ways to eat.

Along with bonus articles about tips and tricks to living healthy and eco responsibly.

Of course this will be season relevant for the northern hemisphere. 

Enjoy!