Jess the Dessert Geek
is creating dessert adventures!
0
patrons$0
per monthYou totally like knowing what's up in desserts - and food adventures. You like seeing tasty food photos. And you're always searching for the next awesome culinary treat.
Well hi! I'm Jess, and I've been blogging about Seattle's food scene since 2011. I relaunched in 2019 with Dessert Geek, taking my food adventures to the Pacific Northwest and beyond. Because food is inspiring, and I love bringing you both really awesome food - and the stories behind the food.
And I'd like to bring you more. More videos, more neat mashups, you name it. Which is why I'm bringing in Patreon. Because it's really not the easiest thing to create videos when you're in doctor offices a minimum of twice a week.
So with Patreon you get the neatest of food inspiration, I get to afford physical therapy. It's a win for everyone!
So what do you get out of this, you awesome person you?
I have perks! Join my Patreon, and you'll get access to a behind-the-scenes blog, where I'll host polls for voting on upcoming posts and videos, answer questions, share behind the scenes stuff, and will likely balance food on my head for your amusement.
(I really want to host a truffle tasting party somehow in the dead of night. Future giveaway, maybe?)
Let's do this!
Well hi! I'm Jess, and I've been blogging about Seattle's food scene since 2011. I relaunched in 2019 with Dessert Geek, taking my food adventures to the Pacific Northwest and beyond. Because food is inspiring, and I love bringing you both really awesome food - and the stories behind the food.
And I'd like to bring you more. More videos, more neat mashups, you name it. Which is why I'm bringing in Patreon. Because it's really not the easiest thing to create videos when you're in doctor offices a minimum of twice a week.
So with Patreon you get the neatest of food inspiration, I get to afford physical therapy. It's a win for everyone!
So what do you get out of this, you awesome person you?
I have perks! Join my Patreon, and you'll get access to a behind-the-scenes blog, where I'll host polls for voting on upcoming posts and videos, answer questions, share behind the scenes stuff, and will likely balance food on my head for your amusement.
(I really want to host a truffle tasting party somehow in the dead of night. Future giveaway, maybe?)
Let's do this!
Tiers
Food Friends
$3 or more per month
I'll send you that secrety email, and you'll get access to a weekly bonus blog! It'll cover all the things I didn't talk about online and probably I'll balance food on my head. I do that.
Goals
$0 of $200 per month
Yay! First goal met - thank you! This covers most of my regular monthly doctor bills after insurance, and that's a huge help.
You totally like knowing what's up in desserts - and food adventures. You like seeing tasty food photos. And you're always searching for the next awesome culinary treat.
Well hi! I'm Jess, and I've been blogging about Seattle's food scene since 2011. I relaunched in 2019 with Dessert Geek, taking my food adventures to the Pacific Northwest and beyond. Because food is inspiring, and I love bringing you both really awesome food - and the stories behind the food.
And I'd like to bring you more. More videos, more neat mashups, you name it. Which is why I'm bringing in Patreon. Because it's really not the easiest thing to create videos when you're in doctor offices a minimum of twice a week.
So with Patreon you get the neatest of food inspiration, I get to afford physical therapy. It's a win for everyone!
So what do you get out of this, you awesome person you?
I have perks! Join my Patreon, and you'll get access to a behind-the-scenes blog, where I'll host polls for voting on upcoming posts and videos, answer questions, share behind the scenes stuff, and will likely balance food on my head for your amusement.
(I really want to host a truffle tasting party somehow in the dead of night. Future giveaway, maybe?)
Let's do this!
Well hi! I'm Jess, and I've been blogging about Seattle's food scene since 2011. I relaunched in 2019 with Dessert Geek, taking my food adventures to the Pacific Northwest and beyond. Because food is inspiring, and I love bringing you both really awesome food - and the stories behind the food.
And I'd like to bring you more. More videos, more neat mashups, you name it. Which is why I'm bringing in Patreon. Because it's really not the easiest thing to create videos when you're in doctor offices a minimum of twice a week.
So with Patreon you get the neatest of food inspiration, I get to afford physical therapy. It's a win for everyone!
So what do you get out of this, you awesome person you?
I have perks! Join my Patreon, and you'll get access to a behind-the-scenes blog, where I'll host polls for voting on upcoming posts and videos, answer questions, share behind the scenes stuff, and will likely balance food on my head for your amusement.
(I really want to host a truffle tasting party somehow in the dead of night. Future giveaway, maybe?)
Let's do this!
Recent posts by Jess the Dessert Geek
Tiers
Food Friends
$3 or more per month
I'll send you that secrety email, and you'll get access to a weekly bonus blog! It'll cover all the things I didn't talk about online and probably I'll balance food on my head. I do that.