Korenn Rachelle

is creating Exclusive Vegan Culinary Content & Cooking Classes

Select a membership level

The Vegan Novice

Limited (1 of 3 remaining)
reward item
reward item
$40
per month
Two Restaurant Themed Online Vegan Cooking Classes. Recipes, Shopping List, Prep List, and Equipment List. Step by step walk through during live cooking class as well as any needed troubleshooting.
  • Live Group Online Cooking Class
  • General Support

Chef's Cooking Classes

Limited (3 of 4 remaining)
reward item
reward item
$125
per month
Advanced live online cooking classes. Four hour long classes of extensive cooking, tasting, and learning. Learn high skill culinary techniques, menu preparation for tastings, upscale, and casual events. Advanced flavor profile study guides, and exclusive recipes. Knife skills, ingredient exploration, molecular gastronomy, and food science study guides. This tier gives you access to all scheduled cooking classes.

Plant-based Patisserie & Bakery:
Zabaione
Panna Cotta
Sugar Work (sculpting and candy)
Chocolate Work (sculpting and candy)
Macarons
Mousses 
Tarts/Pies
Event Cake Decorating (ex. Butter Creams, Meringue, Cakes)
Breads (ex. Croissants, Brioche, Ciabatta, Gluten Free Loafs)

Plant-based Chef's Table:
Mother Sauces
Roasts (ex. Mock Bellies, Fliets, Legs)
Gelee
Purees
Emulsions (ex. mayo, salad dressing)
Stocks
Butters
Creams
Condiments (ex. ketchup, cocktail sauce, tartar)
Canning (ex. Fruits, vegetables)
Pickling 
Soups
Bases
Cheeses
Molecular Poached Eggs
Gastronomy Pearls





  • Live Group Online Cooking Class

3

patrons

$188

per month

About Korenn Rachelle


Join the community of Vegan Culinary Professionals & Home Cooks. This is where I share exclusive recipes and cooking techniques that can be easily translated to profits for your vegan food business or impress any crowd of foodies.

As a seasonal caterer, a chef, a cooking instructor, and a regular mom who just loves to cook, I know every facet of the culinary industry. From the modest home cook to the Haute modernist culinarian. The ultimate goal is to shift the culinary paradigm and equal the playing field between mainstream chefs that dote in their love of animal proteins and the vegan chefs of the world that walk a culinary path that is conscious of the world around them. I know what customers want as a business owner and I know what your families will love.

I am offering you exclusive monthly vegan food content and innovative new recipes that will elevate your food on any platform. Here is the progression of your cooking... Join my tribe.

By becoming a patron, you'll instantly unlock access to 37 exclusive posts
13
Images
13
Links
15
Writings
1
Video
By becoming a patron, you'll instantly unlock access to 37 exclusive posts
13
Images
13
Links
15
Writings
1
Video

Recent posts by Korenn Rachelle

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