Sous Chef Academy

is creating Exciting and Fun Michelin Star Cooking Lessons

Select a membership level

"I Support Chefs" Fund

reward item
reward item
$3
per month
Thank you for support local chefs and helping me to #KeepCreating.

Sous Chef Academy "Guest"

reward item
reward item
$6.99
per month
Includes:
  • Exclusive Behind-the-scenes
  • Voting power

Sous Chef Academy " Line Cook"

reward item
reward item
$14.99
per month
Includes:
  • Exclusive Behind-the-scenes
  • Voting power
  • Livestream
  • Early access
  • Patron-only updates
  • Chat community
  • And everything in all previous tiers

2

patrons

$25

per month

About Sous Chef Academy

Learn advanced modern cooking techniques, tips, and tricks from a MasterChef from the 42 Grams Chef Documentary in a fun and creative way. Don't learn how to cook from an amateur home cook!


About Chef:

Jacob Bickelhaupt became an overnight celebrity chef after being awarded 2 Michelin Stars in 2015, 2016 & 2017 for his world renowned restaurant, 42 Grams, by the prestigious Michelin Guide. Jacob Bickelhaupt also starred in a documentary by the same name, 42 Grams, that premiered on Netflix in February 2018. Chef Jake Bickelhaupt coined the term “guestaurant” and has been called the “Godfather of underground supper clubs” in America. His biggest project to date is designing, owning, and at the helm as Executive chef at his gorgeous 12 seat chef counter restaurant in Chicago, IL, Stone Flower.
By becoming a patron, you'll instantly unlock access to 3 exclusive posts
1
Image
2
Videos
By becoming a patron, you'll instantly unlock access to 3 exclusive posts
1
Image
2
Videos

Recent posts by Sous Chef Academy

How it works

Get started in 2 minutes

Choose a membership
Sign up
Add a payment method
Get benefits