Nathan speaks to legendary food journalist Mark Bittman, author of the bestselling series How to Cook Everything, about his new book Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal. 

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: https://www.hmhbooks.com/shop/books/Animal-Vegetable-Junk/9781328971623

This episode was edited by Dan Thorn of Pink Noise Studios in Somerville, MA.