A bit of 360 from the Okanagan for you...
 
I'm just finishing the North America leg, and am about to hibernate and work on the content I've collected for the next couple of months. So hopefully I'll be posting some new content very soon!

In the meantime, here's a 360 video interview with winemaker David Paterson at Tantalus in Okanagan, Canada. We're in the oldest block of Riesling in the region. I tasted some great Riesling in Okanagan and was really impressed with the quality of wine across the board. There is a huge diversity in Okanagan from the north to south. In only 40kms you can go from cool climate suitable for Riesling and Pinot Blanc, down to warmer temperatures where you can ripen Cabernet Sauvignon and Petit Verdot...

Okanagan is a diverse and beautiful wine region, and certainly at a very exciting moment right now. Production is limited, but if you can get your hands on a bottle - I certainly recommend it. Hopefully this 360 will whet your appetite!