If you’re looking for a slice of traditional Lisbon café culture with a dose of third-wave coffee attached, Copenhagen Coffee Lab is probably not the place to come. Unlike Porto, where the speciality coffee scene seems to be largely home-grown, led by the likes of Mesa 325, this is a slice Scandinavian coffee culture transported from Copenhagen to Lisbon. Even the cakes have a distinctly Scandi-feel to them, with not a single nata in sight, rather ruining my pet theory that Portuguese cafés were obliged to sell them by law…
Owned by a pair of Danish twins, the Copenhagen Coffee Lab imports all its coffee from the micro-roastery of the same name in Copenhagen. While it might not be home-grown, the coffee offering is certainly impressive. There’s a pair of single-origins on espresso, tailored to specific drinks, with three more on filter, through V60, Aeropress or cafetiere.
The coffee shop itself occupies a lovely, cool, low-ceiled spot, ideal for Lisbon’s warm, southern climate. The atmosphere’s relaxed, with plenty of seating options, including in the windows flanking the door, ideal for people-watching. Finally, a small, windowless room right at the back lets you get away from it all if you want.
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