Homemade SPAM....America's Favorite Canned Meat!!
 
I've been doing a lot of experimenting with SPAM in the last month or so and wanted to try making my own.  I finally got around to it and made it last night, let it sit in the fridge overnight and sliced some up today.  I can guarantee anybody, they couldn't tell the difference!  This was spot on and amazing and relatively easy to make!!