RECIPE TUESDAY
 
I'm wondering if I can get your feedback on the content so far, what is of value, what is just not ... I've been working to reroute my marketing approach and stop just throwing things out there without tact. I have a show this Thursday in NOHO, I was curious if 4 or 5 of you would act as my promoters and share it on one or more of your social networks. Here's the link to the facebook page event https://www.facebook.com/events/1404169969904438/ any thoughts or ideas, tactics you might be willing to share is also greatly appreciated. Love u all - enjoy the recipe. This works as a great side sauce for fish, chicken or as a dressing.